Job Description

WE ARE:

Timbers Resorts is a developer and operator of exceptional boutique hotels, residence clubs and resort communities located in some of the most sought-after destinations in the world. Timbers Resorts is always looking for dynamic, driven people to join our team. We are passionate about exposing our Owners and guests to some of the most sought-after places on earth, and creating unparalleled experiences for families to make memories

YOU ARE:

An inspired, driven individual who believes in providing outstanding customer experiences and comes to work energized and ready to carry that spirit throughout the day.  You truly appreciate the opportunity to work with people who encourage, challenge, and support one another to be their best.

JOB SUMMARY:
You will be responsible to communicate, process and expedite guest orders to the culinary team in the kitchen to ensure timely delivery of meals while providing quality service to owners, guests and visitors in a courteous and friendly manner and maintaining or exceeding the company standards.

ESSENTIAL FUNCTIONS:
-Provide exceptional service by ensuring that food items are correctly delivered to customers.
-Possess outstanding communication skills and be the liaison between the front and back of the house.
-Maintains cleanliness and stock of work area/outlet.
-Ensures the proper presentation of plating of each menu item that will be served.
-Garnish and inspect products prior to delivery to the guest.
-Assist fellow team members and other departments whenever necessary to maintain positive working relationships.
-Demonstrates courteous and cooperative behavior when interacting with public and staff; acts in a manner that promotes a harmonious and effective workplace environment.

Experience:
Minimum of six months of food and beverage experience.
Required knowledge and skills
-Ability to demonstrate strong customers service, communication and interpersonal skills.
-Basic math skills.
-Strong organizational skills.
-Safe work practices and sanitation related to food preparation and service.
-Inventory and record keeping principles and practices.
-Customer service principles and practices.

 

Timbers Resorts International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Timbers Resorts International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.